Chateau de Tarascon

This fortress, one of the most spectacular in France, is striking first and foremost for its remarkable architectural contrast: a massive exterior reminiscent of a medieval castle conceals within its heart a royal residence of exquisite refinement. Built in the 15th century by the Dukes of Anjou, its high walls of golden limestone rise directly above the river, presenting an image of power that seems untouched by time. Inside, the main courtyard reveals sculpted decorations in the Flamboyant Gothic style, reflecting the artistic taste of René of Anjou, the "Good King." Visitors can explore impressively sized vaulted rooms, ancient apothecaries, and princely apartments where the Provençal light plays across the intricate details of the stonework. The castle is also a vibrant center for art, regularly hosting contemporary art exhibitions that create a fascinating dialogue between millennia of history and modern creation. From a culinary perspective, the Tarascon region is a crossroads between Provence and the Camargue. Local restaurants showcase bull stew, herbs from the garrigue, and olive oil from the Vallée des Baux. For those with a sweet tooth, tradition dictates ending the meal on a sweet note with Tartarinades, biscuits or chocolates inspired by the illustrious character of Alphonse Daudet, an emblem of the town's jovial and boastful spirit.